Primo Espresso
A custom blend of Central American, African and Indonesian beans that offer a smooth-bodied, rich, traditional espresso flavor. |
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Rwanda Musasa
A delicately lush cup of coffee that has a pleasant fruity acidity, with berry notes underscored by a floral fragrance and a touch of citrus. |
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A Blend for the Arts
SALE A medium, well balanced blend of Central American and African coffees - our support for art outreach programs in local public schools.
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Colombia Supremo
A smooth tasting, well-rounded coffee with distinctive body and moderate acidity. |
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Vienna Roast
The lighter side of dark roasts, this coffee exhibits rich, sweet flavors and a seductive bouquet. |
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Colombia Café Del Alma
Meaning "coffee of the soul", this Rainforest Alliance certified coffee has a medium body with a subtle alluring aroma of cocoa. |
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House Blend
An eclectic blend of Central American beans, each roasted to their optimal stage and blended to a rich, flavorful cup with hints of nuts and smoke. |
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Mocha Java
One of the oldest blends, this coffee has enthralling aroma, medium body, hints of citrus and a deep and complex aftertaste. |
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Brazil Santos
Our lightest roasted coffee is dry and mildly acidic with a subtle aroma and velvety body. |
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Espresso Classico
Spicy and complex. A well-rounded coffee with a powerful bouquet. |
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