Sumatra Arinagata
Certified Organic. This limited-edition coffee from the Gayo Highlands of North Sumatra boasts a heavy, syrupy and sweet body. |
|
Café Del Corazon
Certified Organic. We light roast this coffee to preserve its exquisite natural flavors: delicate notes of citrus and a hint of nuts and chocolate. |
|
|
|
|
|
Capitol Blend
An homage to the original Java City on 18th & Capitol, this blend brews a smooth, juicy cup with sweet, nutty notes. |
|
Colombia Supremo
A smooth tasting, well-rounded coffee with distinctive body and moderate acidity. |
|
|
|
|
|
Vienna Roast
The lighter side of dark roasts, this coffee exhibits rich, sweet flavors and a seductive bouquet. |
|
House Blend
An eclectic blend of Central American beans, each roasted to their optimal stage and blended to a rich, flavorful cup with hints of nuts and smoke. |
|
|
|
|
|
Mocha Java
One of the oldest blends, this coffee has enthralling aroma, medium body, hints of citrus and a deep and complex aftertaste. |
|
Primo Espresso
A custom blend of Central American, African and Indonesian beans that offer a smooth-bodied, rich, traditional espresso flavor. |
|
|
|
|
|
Espresso Classico
Spicy and complex. A well-rounded coffee with a powerful bouquet. |
|
Ethiopia Sidamo
An intensely aromatic coffee is full-bodied and softly acidic with a sweet flavor. |
|
|
|
|
| |
 |
| Displaying page 1 of 2
Goto:
1 | 2 | next |
