Café Del Corazon
Certified Organic. We light roast this coffee to preserve its exquisite natural flavors: delicate notes of citrus and a hint of nuts and chocolate. |
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Colombia Café Del Alma
Certified Organic. Meaning ‘coffee of the soul,’ this coffee brews a medium-bodied cup with an alluring aroma of cocoa, a hint of nuttiness, and playful notes of chocolate on the palate. |
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Fair Trade French Roast
Certified Organic. Smoky and smooth with a strong, full-roasted aroma. |
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Indonesia Green Dragon
USDA Certified Organic. From the rich, volcanic soils of Flores Island in Indonesia, we bring back this intriguing, complex blend, as mystical as the island itself. |
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Capitol Blend
An homage to the original Java City on 18th & Capitol, this blend brews a smooth, juicy cup with sweet, nutty notes. |
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Guatemala Oriflama
Rainforest Alliance certified, these beans have a naturally bright acidity and a cup that’s both juicy and nutty. |
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Rainforest French
A rich, dark, heavily bodied coffee with hints of caramel and smoke, delightful and good for the soul. |
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Eco-Grounds Hazelnut
A smooth-bodied Rainforest Alliance Certified coffee with the rich taste of toasted hazelnuts and cream. |
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Eco-Grounds Vanilla Bean
A delicate blend of light-roasted Fair Trade Certified™ Latin American coffees combined with creamy, rich vanilla beans. |
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Utopian Blend
Certified Organic. A well-rounded blend of light and dark-roasted Central American Fair Trade Certified™ coffees. |
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